Monday, April 18, 2011

Balsamic Black Bean Salsa

I love Balsamic Vinegar. Pour it over tomatoes, mozzerella and basil for a simple salad, or make it into a sauce and pour over some noodles for this delicious dinner.....the possibilities are endless. The first time I made this salsa, I sat on the couch during naptime and ate almost the whole bowl, seriously! It is also very good on these tostados. I'm making this for a meeting at my son's preschool tonight. I'm excited to dig into it, honestly. Balsamic Black Bean Salsa

1 comment:

  1. Thanks for posting. I can't wait to try some of the last couple recipes.